Kid Friendly Vegan Pancakes
Kid Friendly Vegan Pancakes is an moderately easy vegan dish. Made with flour, sugar, baking powder, salt and almond milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 400ºF (200ºC)
In a medium bowl, add the flour, sugar, baking powder, and salt, and stir to combine.
In a medium bowl or liquid measuring cup, add almond milk, apple cider vinegar, and vanilla, and stir to combine. Let it sit for 5-7 minutes.
Pour the liquid mixture into the dry mixture and whisk until smooth.
Let batter rest for 5 minutes.
Pour the batter onto a baking sheet covered with parchment paper, smooth batter out so it is even on all sides.
Add toppings of your choice
Bake for 15 minutes
Freeze for up to 1 month or serve warm with maple syrup.
Enjoy!
🍷 Perfect Pairings
Complete your meal with these
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