Jello Easter Eggs
Jello Easter Eggs is an moderately easy dinner. Made with 2 c. coconut, 1 c. chopped walnuts/almond/pecans, 2/3 c. canned evaporated milk, 2 tsp. sugar and 1 (3 oz.) box jello, any flavor, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
First mix milk, sugar and jello thoroughly.
Then add nuts and coconut.
Form into egg shapes and chill.
Melt milk chocolate in a double boiler and pour evenly over eggs.
Refrigerate to harden.
π· Perfect Pairings
Complete your meal with these
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