James River Waffles
James River Waffles is an moderately easy dinner. Made with 3 eggs, separated, 2 c. buttermilk, 2 c. flour, 1/4 tsp. salt and 2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Separate eggs.
Beat yolks until light, adding 1 cup buttermilk.
Sift together dry ingredients; add to yolk mixture and beat.
Add the remaining cup of buttermilk and beat again, adding melted margarine.
Lastly, fold in the beaten (stiff) egg whites. Bake in hot waffle iron.
π· Perfect Pairings
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