Italian Pasta Stir-Fry
Italian Pasta Stir-Fry is an moderately easy dinner. Made with 8 oz. linguine, 2 medium tomatoes, chopped, 1 medium onion, chopped, 3 or 4 zucchini, sliced and 1/4 c. fresh parsley, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook linguine as directed on package.
Heat olive oil in large skillet.
Add garlic, zucchini and onions.
Stir-fry 3 to 5 minutes until crisp-tender.
Add tomatoes, parsley and seasonings.
Heat 2 more minutes; remove.
Stir in cooked linguine.
Top with grated Parmesan cheese.
Serve with garlic bread and salad.
π· Perfect Pairings
Complete your meal with these
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