Island Salsa

Island Salsa

⏱️ Ready in 42 min πŸ₯„ Prep 18 min πŸ”₯ Cook 24 min πŸ‘₯ 4 servings 🌍 Mexican

Island Salsa is an moderately easy Mexican dinner you can prepare in just 42 minutes. Made with c. pineapple, peeled and chopped, c. mango, peeled and chopped, c. yellow or red bell pepper, chopped, c. kiwi fruit, peeled and chopped and c. red onion, finely chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine all ingredients.

Serve on Hawaiian Lavash crackers or serve over grilled chicken.

Can be made 3 hours ahead.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.