Irish Potatoes
Irish Potatoes is an moderately easy British dinner you can prepare in about 1 hour 20 minutes. Made with (10 oz.) frozen spinach, medium potatoes, margarine, pt. sour cream (1 cup) and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Grease a 2-quart baking dish.
Thaw spinach and drain thoroughly.
Cook potatoes and mash.
Add margarine, sour cream and seasonings.
Stir in spinach.
Turn into baking dish, sprinkle with cheese.
Bake at 350Β° for 30 to 40 minutes.
Yields 6 servings.
π· Perfect Pairings
Complete your meal with these
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