Individual Apple Dumplings
Individual Apple Dumplings is an moderately easy dinner. Made with pastry for double pie crust, peeled and cored apples, 1/2 c. sugar, 1 tsp. cinnamon and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Roll pastry 1/8-inch thick and cut into 6 large squares. Place an apple in the center of each square. Combine sugar, cinnamon and salt.
Place equal amount of sugar mixture in center of each apple.
Dot with butter or margarine.
Moisten edges of pastry.
Bring corners together at top of apple.
Seal edges. Prick pastry with fork or make gashes with sharp knife.
Place in shallow baking pan.
Bake in moderate oven at 375Β° 30 to 40 minutes or until apples are tender.
π· Perfect Pairings
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