"Indiana" Chili(Country: U. S. A.)
"Indiana" Chili(Country: U. S. A.) is an moderately easy dinner. Made with 1 1/2 lb. ground chuck, 2 (15 oz.) cans hunt's tomato sauce, 1 (15 oz.) can joan of arc spicy chili beans, chili powder and 1 large onion, diced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground chuck in a skillet.
Use a fork to break the meat into small pieces.
Cook until meat is done; drain excess fat. Sprinkle salt and chili powder over meat; mix well.
Then add onion.
Cook until onion is tender.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment