Icebox Bran Muffins
Icebox Bran Muffins is an moderately easy dinner. Made with 2 eggs, beaten, 1 1/2 c. sugar, 1/4 c. oil, 2 1/2 c. flour and 2 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix eggs, sugar and oil.
Add flour, baking soda and salt slowly mixing in with the buttermilk.
Mix well, then add raisins and Raisin Bran.
Bake at 400Β° for 20 minutes in lined muffin tins.
The batter will keep in refrigerator for 3 to 4 weeks.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment