Icebox Bran Muffins

Icebox Bran Muffins

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Icebox Bran Muffins is an moderately easy dinner. Made with 2 eggs, beaten, 1 1/2 c. sugar, 1/4 c. oil, 2 1/2 c. flour and 2 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Mix eggs, sugar and oil.

Add flour, baking soda and salt slowly mixing in with the buttermilk.

Mix well, then add raisins and Raisin Bran.

Bake at 400Β° for 20 minutes in lined muffin tins.

The batter will keep in refrigerator for 3 to 4 weeks.

🍷 Perfect Pairings

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