Ice Cream Pie
Ice Cream Pie is an moderately easy dinner. Made with 1/2 c. melted margarine, 3 c. cornflakes, crushed with rolling pin, 1 c. packed brown sugar, 1 c. chopped nuts and 1 c. flaked coconut, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Line bottom and sides of a 9-inch pie pan with 2/3 crumb mixture. Fill with softened ice cream (or any kind you prefer). Sprinkle remaining crumb mixture on top. Cover with foil and freeze.
Serve with hot fudge syrup. Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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