Hungarian Goulash

Hungarian Goulash

⏱️ Ready in 1h 10m πŸ₯„ Prep 14 min πŸ”₯ Cook 56 min πŸ‘₯ 4 servings πŸ‘οΈ 21 views

Hungarian Goulash is an moderately easy soup you can prepare in about 1 hour 10 minutes. Made with . oil, . beef, cubed, . onion soup mix, (12 oz.) can stewed tomatoes and . flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
#Soup #Stew
πŸ‘¨β€πŸ³ Instructions

In a large saucepan, heat oil and brown the beef.

Add onion soup mix and paprika, blended with tomatoes.

Simmer, covered, stirring occasionally, for 1 1/2 hours or until beef is tender. Stir in flour and salt, blended with water.

Bring to a boil, then simmer, stirring constantly, until sauce is thickened, about 5 minutes.

Cook noodles according to package directions.

Garnish with parsley.

Serves 8.

πŸ“Ή Hungarian Goulash

πŸ“Ή Hungarian Goulash

πŸ“Ή Hungarian Goulash

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.