Hot Spiced Tea
Hot Spiced Tea is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with c. water, . whole cloves, (1-inch) stick cinnamon, . black tea and c. orange juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Place water in a saucepan.
Add cloves and cinnamon.
Bring to a boil.
Remove from heat.
Add the tea at once; stir to distribute and immerse leaves.
Cover and steep 5 minutes. Strain.
While tea steeps, heat orange and lemon juices, with sugar added, to a boil.
Stir into the hot tea and serve at once in teacups.
Makes 7 or 8 servings.
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