Hot Pineapple Muffins
Hot Pineapple Muffins is an easy dinner. Made with 1/4 c. brown sugar, packed, 1/4 tsp. cinnamon, 2 tbsp. melted butter or margarine, 2 c. biscuit mix and 1/2 c. drained canned crushed pineapple, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease 12 (2 1/2-inch) muffin pan cups. Mix brown sugar, cinnamon and butter.
Prepare biscuit mix.
Fill muffin cups two-thirds full.
Make depression in each muffin; in it, place 1 teaspoon brown sugar mixture.
Top each muffin with 1 teaspoon drained pineapple.
Bake 20 to 25 minutes or until browned and done.
Makes 12.
π· Perfect Pairings
Complete your meal with these
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