Hot Cross Buns

Hot Cross Buns

⏱️ Ready in 1h 50m πŸ₯„ Prep 30 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Hot Cross Buns is an impressive baked good you can prepare in about 1 hour 50 minutes. Made with c. sugar, c. plus 2 tbsp. butter, melted, egg yolks, c. milk, scalded and cooled to lukewarm and envelope dry yeast, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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#Roll #Baked #Easter
πŸ‘¨β€πŸ³ Instructions

The day before buns are to be baked, mix sugar with 1/2 c. melted butter

Add four of the egg yolks, well beaten and milk

Soften yeast in warm water; add to sugar mixture

Sift 4 c. flour with salt, nutmeg, and cloves; beat

In separate bowl, beat egg whites until frothy but not stiff; fold into the batter

Add raisins and candied fruit; stir

Add remaining flour, 1 c. at a time, until you have a soft dough

Place dough in oiled bowl; oil top of dough

Cover with a damp cloth and plastic wrap; store in warm place for 2 to 3 hours

Store in refrigerator overnight.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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