Hot Chicken Salad Casserole
Hot Chicken Salad Casserole is an moderately easy dinner. Made with 4 c. chicken, cooked and chopped (4 breasts), 2 tbsp. lemon juice, 3/4 c. mayonnaise, 1 tsp. salt and 1/2 tsp. meat tenderizer, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients, except cheese and chips.
Put into a large baking dish.
Top with cheese and potato chips. Refrigerate overnight.
Bake at 400Β° for 20 to 25 minutes.
π· Perfect Pairings
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