Honey Bunnies(Makes 15 Bunnies)
Honey Bunnies(Makes 15 Bunnies) is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with to 5 c. all-purpose flour, . fleischmann's active dry yeast, . salt, c. undiluted evaporated milk and c. each: water, honey and butter or margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
In large bowl, combine 1 1/2 cups flour, undissolved yeast and salt.
Heat evaporated milk, honey and butter until very warm (120° to 130°).
Butter does not need to melt.
Gradually add to dry ingredients; beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.
Add eggs and 1/2 cup flour; beat 2 minutes at high speed, scraping bowl occasionally.
With spoon, stir in enough additional flour to make stiff batter.
Place in bowl coated with Baker's Joy; spray top of dough with Baker's Joy. Cover tightly with plastic; refrigerate 2 to 24 hours.
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