Honey Baked Black-Eyed Peas(Slow Cook)
Honey Baked Black-Eyed Peas(Slow Cook) is an moderately easy dinner. Made with 2 c. black-eyed peas (dried), 6 slices bacon, diced, 1 medium onion, minced, 1 tsp. salt and 1/8 tsp. pepper, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cover peas with water and cook on low overnight.
Fry bacon until crisp; discard fat.
Combine all ingredients in cooker. Cook on low for 8 to 9 hours.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment