Holiday Garlic Olives
Holiday Garlic Olives is an moderately easy seasonal dish you can prepare in about 1 hour 36 minutes. Made with (7 1/2 oz.) jars large or jumbo, pitted, ripe olives (undrained), . chili powder, large cloves garlic, crushed, bay leaves, crumbled and c. virgin olive oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Drain olives; save liquid.
In small saucepan, combine 1 cup olive liquid, chili powder, garlic, bay leaves, olive oil, pepper and onion.
Heat to boiling.
Reduce heat; simmer 5 minutes, uncovered.
Stir in pimientos.
Place olives in a large jar; pour seasoning mixture over.
Cover.
Refrigerate.
Make at least 3 to 4 days prior to serving.
Makes about 3 cups.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment