Herbed Chicken Stir-Fry
Herbed Chicken Stir-Fry is an impressive dinner you can prepare in about 1 hour 42 minutes. Made with . flour, . chicken bouillon granules, . seasoned salt, . basil and . oregano, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Combine 3/4 cup of cold water, flour, bouillon granules, salt, basil and oregano.
In a large skillet or wok, stir-fry onion and garlic in hot oil until tender.
Remove.
Stir-fry chicken, half at a time, for 3 to 4 minutes, adding more oil if needed.
Remove chicken from skillet or wok.
Add zucchini and stir-fry for 5 minutes.
Add bouillon mixture and tomatoes; cook and stir until bubbly.
Add chicken and onion.
Cook 1 minute more.
Serve with rice or chow mein noodles.
π· Perfect Pairings
Complete your meal with these
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