Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 c. mild cheddar cheese, 1 can cream of chicken soup, 8 oz. sour cream, 2 onions and 1 stick butter, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Brown the onions in 1/2 stick of butter.
Melt 1/2 stick of butter for the cornflakes.
Mix the hash brown potatoes, mild Cheddar cheese, cream of chicken soup, sour cream and the onions (after browning) together.
Place in a casserole dish sprayed with cooking spray.
Mix the butter and cornflakes together and put on top.
Cover the dish.
Bake for 1 hour at 375Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment