Hash Brown Casserole
Hash Brown Casserole is an moderately easy dinner. Made with 2 lb. hash browns, thawed, 1 tbsp. margarine, 2 c. grated sharp cheese, 1 small onion, chopped and 8 oz. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute chopped onion in margarine.
Add thawed hash brown potatoes, soup and sour cream; stir well.
Add salt and pepper to taste.
Grease a 9 x 13-inch baking dish and pour mixture into pan. Cover with cheese.
Bake at 350Β° for approximately 45 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment