Gumbo Jambalya

Gumbo Jambalya

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Gumbo Jambalya is an impressive dinner. Made with 1 (16 oz.) pkg. vegetable gumbo mix, 1 (14 1/2 oz.) can stewed tomatoes, 1/2 lb. country-style link sausage, thinly sliced, 2 oz. pepperoni, thinly sliced and casing removed and 1 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Evenly combine all ingredients, except shrimp, in a 4-quart deep pan.

Cover with lid.

Bring mixture to a boil.

Reduce heat and simmer for 20 minutes, stirring often, until rice absorbs liquid.

During last 3 minutes of cooking, add shrimp.

Cook until shrimp turns pink.

🍷 Perfect Pairings

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