Grilled Shrimp Tacos
Hot, grilled shrimp are dressed with a sauce made from Taco Ranch Dressing, and served on warmed flour tortillas.
🔗 Recipe adapted from AllRecipes
Combine olive oil, lime juice, peel, and cumin in small bowl.
Thread shrimp onto skewers; season with salt and pepper.
Brush shrimp with lime mixture.
Grill until shrimp are cooked through, about 3 minutes per side, brushing occasionally with lime mixture.
Roughly chop shrimp.
Combine taco ranch dressing, sour cream and shredded cheese included in the kit.
Spread mixture over each tortilla; top with shrimp, salad greens and chips.
Serve with favorite toppings, such as diced tomatoes, salsa, sliced olives and/or guacamole.
🍷 Perfect Pairings
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