Grilled Pesto Shrimp Skewers
Grilled Pesto Shrimp Skewers is an easy dinner you can prepare in just 20 minutes. Made with 8 wooden skewers, 1 pound large shrimp, peeled and deveined, 3 ounces pesto, divided, 3 tablespoons chopped fresh basil and 1 lemon, sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from AllRecipes
Fill a dish with water and soak skewers for 30 minutes.
Preheat an outdoor grill for medium heat and lightly oil the grate.
Thread shrimp onto skewers; place on a large serving dish.
Brush skewers with 1 ounce pesto.
Grill shrimp skewers on the preheated grill until they are bright pink on the outside and the meat is opaque, about 4 minutes per side.
Brush cooked shrimp with 1 ounce pesto.
Sprinkle with basil and serve with remaining pesto and lemon slices.
π· Perfect Pairings
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