Grilled Leg of Lamb with Garlic and Rosemary

Grilled Leg of Lamb with Garlic and Rosemary

⏱️ Ready in 58 min πŸ₯„ Prep 10 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 48 views

Grilled Leg Of Lamb With Garlic And Rosemary - a delicious recipe with 5 ingredients.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Combine garlic, rosemary, salt and pepper in small bowl.

Mash with fork to form coarse paste.

Place lamb in shallow baking dish.

Spread half of garlic paste over each side.

Cover and refrigerate at least 2 hours or overnight.

Bring to room temperature before cooking.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.