Green Noodles with Cream, Ham and Mushrooms
Green Noodles With Cream, Ham And Mushrooms is an moderately easy dinner. Made with 6 tbsp. butter or margarine, 4 shallots or 1 small onion, finely chopped, 1 c. diced, cooked ham, 3 c. sliced mushrooms (8 oz.) and 1 c. whipping cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt 4 tablespoons of butter or margarine in a medium skillet. Add shallots or onions; saute 5 minutes, until soft.
Add ham and mushrooms; cook 2 minutes.
Stir in cream, parsley, grated cheese, salt and pepper.
Reduce heat.
Simmer 5 minutes.
π· Perfect Pairings
Complete your meal with these
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