Green Chili Casserole
Green Chili Casserole is an moderately easy dinner. Made with 1 doz. corn tortillas, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 (10 oz.) can or 2 (4 oz.) cans chopped green chilies and 1 large onion, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Saute onion and beef.
Mix chilies into soups with about 1/4 cup milk.
Season with garlic powder and oregano; heat and add olives.
Cut tortillas into quarters.
Pour small amount of soup mix in casserole.
Alternate layers of tortillas, meat and soup mixture.
Add cheese on top.
Cover and bake for 30 minutes until bubbly in 350Β° oven.
Serves 12.
π· Perfect Pairings
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