Name: Greek Salad
Prep time: 30 min
Cook time: 64 min
Yield: 4
Cuisine: Greek
Ingredients: 1 large head lettuce, shredded; potato salad (recipe given); 2 or 3 tomatoes, cut into wedges; 1 cucumber, cut lengthwise into fingers; 1 to 2 avocados, sliced; 6 slices Feta (Greek cheese); 1 green pepper, cut into rings; 1/4 c. olive oil and 1/4 c. salad oil, blended; 6 to 8 slices canned beets, cooked; shrimp, peeled and cooked; 6 to 8 anchovy fillets; black olives (Greek-style preferred); 6 to 8 whole green onions; 1/2 c. white vinegar; oregano

Greek Salad

⏱️ Ready in 1h 34m 🥄 Prep 30 min 🔥 Cook 1h 4m 👥 4 servings 🌍 Greek 👁️ 44 views

Greek Salad is an impressive Greek salad you can prepare in about 1 hour 34 minutes. Made with large head lettuce, shredded, potato salad (recipe given), or 3 tomatoes, cut into wedges, cucumber, cut lengthwise into fingers and to 2 avocados, sliced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.