Granny's Chicken Pot Pie
Granny'S Chicken Pot Pie is an easy dinner. Made with 1 fryer, 1 can veg-all, drained, 1 can english peas, drained, 1 can cream of mushroom soup and pie crust, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken until tender; reserve the broth.
After cooled, remove meat from bones.
In large pot, put chicken broth, Veg-All, peas, soup, salt and pepper to taste.
Add water if needed.
Boil 5 to 10 minutes.
Pour into 13 x 9 baking dish.
Keep baking dish over the heat and let mixture continue to boil.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment