Grandmother's Belgium Waffles
Grandmother'S Belgium Waffles is an moderately easy dinner. Made with 1/8 tsp. dry active yeast, 3/4 c. warm whipping cream, 1/4 c. warm milk, 1 1/4 c. flour and pinch of salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Dissolve yeast in warm cream and milk in bowl.
Add flour, salt and sugar and mix.
Slowly add butter, stirring continuously. Fold in beaten egg white.
Make waffles thinnish, but cover all corners.
The best waffles ever!
π· Perfect Pairings
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