Grandma's Rolls

Grandma's Rolls

⏱️ Ready in 1h 4m πŸ₯„ Prep 16 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 34 views

Grandma'S Rolls is an moderately easy baked good you can prepare in about 1 hour 4 minutes. Made with c. warm water (105~ to 115~), . dry yeast, c. sugar, . salt and . oleo, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Dissolve yeast in warm water.

Stir in sugar, salt, oleo, eggs and flour to make stiff dough.

Grease top; cover and let rise until double in bulk.

Punch down.

Form into balls and cover. Let rise until double in size again, about 45 minutes.

Bake at 400Β° for 15 minutes or until done.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.