Grandma Pierson's Easy Pudding Cookies
Grandma Pierson'S Easy Pudding Cookies is an moderately easy dessert you can prepare in about 1 hour 20 minutes. Made with small (4 oz.) box instant pudding mix (any flavor for color or taste; pistachio is great for christmas), c. bisquick, c. vegetable oil and egg, beaten, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Stir all ingredients together in mixing bowl until mixed thoroughly.
Roll balls of dough (the size of walnuts) until smooth.
Place on ungreased cookie sheets.
Flatten tops of balls with the bottom of a glass.
Decorate with pecans, sprinkles, colored sugar, Hershey's Kisses, etc.
Bake at 350Β° for 10 to 12 minutes, until lightly browned on bottom.
Cookies should be soft. Place on wax paper to cool.
Yield: to 20 cookies.
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