German Chocolate Bars
German Chocolate Bars is an easy dinner. Made with 1 box german chocolate cake mix, 1 (6 oz.) pkg. semi-sweet chocolate chips, 1 can pet milk, 1 (14 oz.) pkg. light kraft caramels and 1 1/2 sticks butter or margarine, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
Melt caramels with 1/3 cup Pet milk; set aside.
Melt butter with 1/3 cup Pet milk and add to cake mix.
Add 1 cup chopped pecans if desired.
Put 1/2 cake mixture into greased 9 x 13-inch baking pan.
Press in firmly.
Bake at 350° for 6 to 8 minutes. Take from oven and put on chocolate chips.
Pour caramel mixture over top and put remaining cake mixture over this.
Bake at 350° for 15 to 18 minutes.
🍷 Perfect Pairings
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