Gelatin Poke Cake
Gelatin Poke Cake is an moderately easy dinner. Made with 1 (2 layer size) pkg. white cake mix, 1 (4 serving size) pkg. jell-o vanilla instant pudding and pie filling, 4 eggs, 1 c. water and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine first five ingredients in large mixer bowl.
Blend; then beat at medium speed for 2 minutes.
Pour into greased and floured 13 x 9-inch pan.
Bake at 350Β° for 40 to 45 minutes.
Do not underbake.
Cool in pan 15 minutes.
Dissolve gelatin as directed on package.
Poke holes in cake with fork.
Pour warm gelatin over cake.
Chill at least four hours.
Spread prepared Dream Whip whipped topping over cake.
π· Perfect Pairings
Complete your meal with these
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