Garden Pasta Salad
Garden Pasta Salad is an easy dinner. Made with 6 oz. uncooked spiral pasta, 1 (9 oz.) can drained corn, 1 (9 oz.) can drained carrots, 1 (8 oz.) can drained green beans and 1/2 c. italian dressing, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook pasta; rinse with cold water and drain well.
Toss pasta with corn, carrots, green beans and dressing.
Cover and chill.
Serve in lettuce-lined bowls and garnish with thinly sliced red or green pepper or black olives.
π· Perfect Pairings
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