Fruit Swirl Coffee Cake

Fruit Swirl Coffee Cake

⏱️ Ready in 1h 2m πŸ₯„ Prep 14 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings πŸ‘οΈ 8 views

Fruit Swirl Coffee Cake is an moderately easy dessert you can prepare in about 1 hour 2 minutes. Made with c. bisquick, c. sugar, c. melted margarine, c. milk and . vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Grease a 9 x 13-inch pan.

Mix all ingredients.

Beat vigorously for 30 seconds.

Place 2/3 of the batter in pan, spreading evenly. Add 1 can cherry, apricot or blueberry pie filling, spreading over the batter. Drop remaining batter by tablespoonfuls onto pie filling. Bake until light brown, 20 to 25 minutes.

Drizzle with glaze while warm (1 cup powdered sugar and 1 to 2 tablespoons milk).

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.