Fruit Soup
Fruit Soup is an moderately easy dinner. Made with 1 1/2 c. watermelon, 1 1/2 c. cantaloupe, 1 c. strawberries, 1 banana and 1/2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Puree all fruits in a blender.
Add apple juice or artificial sweetener as desired.
Chill and garnish with sprig of mint leaves.
Makes about 4 1/2 cups of soup.
π· Perfect Pairings
Complete your meal with these
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