Fruit Sauce for Pancakes or Waffles
Fruit Sauce For Pancakes Or Waffles is an moderately easy dinner. Made with 2 c. fresh or frozen strawberries, thawed, 1 c. sliced kiwi fruit, peeled, 2 ripened bananas, 1 c. fresh or frozen blueberries, thawed and 1/2 c. pure maple syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Place all ingredients in a blender or food processor.
Whirl until the ingredients are smoothly blended.
Heat, if desired (to preserve vitamin C, serve cold) and serve over hot pancakes or waffles.
Makes 8 (3/4 cup) servings.
Keep a supply in the freezer and reheat it whenever you serve pancakes or waffles.
π· Perfect Pairings
Complete your meal with these
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