Fruit Salad
Fruit Salad is an easy dinner. Made with 1 (15 1/4 oz.) can chunk pineapple, 1 (16 oz.) can chunky mixed fruits, 1 (3 1/2 oz.) pkg. instant vanilla pudding, 3 tbsp. orange tang or 1 envelope wyler's unsweetened orange drink and 2 or more bananas, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Drain juice from fruit and retain only pineapple juice. Add orange powder and instant
Pudding to
Pineapple
Juice. Stir until smooth.
Fold in fruit and chill.
π· Perfect Pairings
Complete your meal with these
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