Fruit 'N Cheese Kabobs
Fruit 'N Cheese Kabobs is an moderately easy dinner. Made with 1 block colby-monterey jack cheese, 1 block cheddar cheese, 1 block baby swiss cheese, 1 fresh pineapple, peeled, cored and cut into 2-inch chunks and 1 to 2 lb. seedless green or red grapes, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut cheese into chunks or slices.
Alternately, thread cheese and fruit onto wooden skewers.
Serve immediately.
Yield: About 3 dozen.
π· Perfect Pairings
Complete your meal with these
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