Fruit Coffee Cake

Fruit Coffee Cake

Fruit Coffee Cake is an moderately easy dinner. Made with 4 eggs, well beaten, 1 c. sugar, 1 c. salad oil, 1/2 tsp. salt and 2 c. flour with 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Spread in a 10 x 14-inch greased and floured pan.

Put a large can of cherry or blueberry pie filling on top.

Spread 6 tablespoons melted butter over top of filling.

Bake at 350Β° for 40 minutes.

Drizzle with powdered sugar frosting.

Serves 16.

🍷 Perfect Pairings

Complete your meal with these

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