Fruit Cocktail Cake
Fruit Cocktail Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 eggs, 2 c. flour, 1 tsp. soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix and bake 40 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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