Fruit Cocktail Cake

Name: Fruit Cocktail Cake
Ingredients: 1 1/2 c. sugar; 2 c. flour; 1/2 tsp. soda; 1/2 tsp. salt; 1 can fruit cocktail (do not drain); 2 eggs, beaten; 1/2 c. brown sugar; 1/2 c. chopped pecans; 1/2 c. coconut

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Fruit Cocktail Cake is an moderately easy dinner. Made with 1 1/2 c. sugar, 2 c. flour, 1/2 tsp. soda, 1/2 tsp. salt and 1 can fruit cocktail (do not drain), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

#Cake #Cocktail #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. sugar

2 c. flour

1/2 tsp. soda

1/2 tsp. salt

1 can fruit cocktail (do not drain)

2 eggs, beaten

1/2 c. brown sugar

1/2 c. chopped pecans

1/2 c. coconut

👨‍🍳 Instructions

Mix sugar, flour, soda and salt.

Add fruit cocktail and eggs. Mix well.

Pour into greased and floured 9 x 13-inch pan.

Mix brown sugar, pecans and coconut.

Spread over top of batter. Bake at 350° for 40 minutes.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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