Fruit Cocktail Cake
Fruit Cocktail Cake is an easy dinner. Made with 1 c. flour, 1 c. sugar, 1 egg, beaten, 1 tsp. baking soda and 1 can fruit cocktail, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients by hand and pour into greased 8 or 9-inch pan.
Sprinkle 1/2 cup brown sugar and 1/2 cup nuts on top.
Bake at 350° (glass dish, 325°) for 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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