Frozen Cranberry Salad
Frozen Cranberry Salad is an moderately easy salad you can prepare in about 1 hour 28 minutes. Made with c. sour cream, c. sugar, (8 oz.) can crushed pineapple, drained, (8 oz.) frozen whipped topping, thawed and (3 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
In a bowl with electric mixer, combine sour cream, cream cheese and sugar until well blended.
Stir in cranberry sauce, pineapple and pecans.
Fold in topping.
Place in slightly oiled 6-cup mold and freeze.
To serve, dip bottom of mold in warm water and invert onto platter.
Decorate with parsley and serve.
Salad should be only slightly thawed before serving.
Serves 8.
This may be put in cake pan and cut as needed.
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