Fried Rice (Japanese)
Fried Rice (Japanese) is an moderately easy Chinese dinner you can prepare in about 1 hour 16 minutes. Made with ham, cut into strips, green onions, chopped, block ginger, finely chopped, . vegetable oil and . sesame oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Mix eggs, 1 tsp. DASHI sauce, sugar and pepper until well blended.
Heat skillet, add sesame oil, and egg mixture.
Scramble and remove from skillet.
Add vegetable oil to the hot skillet. Stir in green onion, ginger and egg mixture.
Add cooked rice and ham until crisp and hot.
Mix with 2 Tbsp. DASHI sauce and a little pepper to taste.
If you prefer, you can use any kind of meat instead of ham.
π· Perfect Pairings
Complete your meal with these
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