Fried Rice
Fried Rice is an moderately easy Chinese dinner you can prepare in just 54 minutes. Made with c. salad oil, eggs, beaten, . soy sauce, green onions with tops and c. cold, cooked white rice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Heat oil in a heavy skillet.
In hot oil, saute rice over medium heat, stirring with a metal spoon about 5 minutes or until golden.
Stir eggs into rice; cook, stirring constantly and over medium heat until eggs are cooked, about 3 minutes.
Stir in bacon, soy sauce and pepper; combine well.
Garnish with green onions.
π· Perfect Pairings
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