Fried Rice
Fried Rice is an moderately easy Chinese dinner you can prepare in just 48 minutes. Made with c. chopped onion, c. chopped celery, c. chopped green pepper, c. vegetable oil and c. cooked rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute the onion, celery and green pepper in a large skillet or wok.
Cook and stir until the onion is tender, about 3 minutes, using medium-high heat.
Stir in the rice, the soup base and soy sauce.
Cook on low heat, stirring frequently, for 5 to 7 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment