Fried Rabbit
Fried Rabbit is an moderately easy dinner. Made with 1 rabbit, 2 eggs, whipped, flour, onion and salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut up the rabbit and pressure cook it for about 15 minutes. Drain.
Dip each piece into the egg and then into the salt and peppered flour.
Brown the rabbit in a skillet with shortening over medium heat.
Slice the onion up and put around the rabbit. Cover and simmer for 15 minutes.
π· Perfect Pairings
Complete your meal with these
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