Fried Pie Crust
Fried Pie Crust is an moderately easy dinner. Made with 5 c. flour, 3 tbsp. sugar, 1 tsp. salt, 1 tsp. baking powder and 1 c. shortening, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix and roll out. Fill with fruit. Fold and fry in deep fat at 375Β°. Needs no flour for rolling. Fruit should be cold.
π· Perfect Pairings
Complete your meal with these
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